INGREDIENTS
1 oz
baking chocolate = 3 tablespoon cocoa powder plus 1 tablespoon oil
16 ozs
semi-sweet chocolate = 6 tablespoon cocoa powder plus
14 ozs
chocolate = 3 tablespoon cocoa powder plus
1 cup
confectioners' sugar = granulated sugar minus 1 tablespoon sugar plus 1 tablespoon potato starch pulsed in a food processor
1 cup
milk
1 serving
cooking use pareve passover margarine in equal amounts. use a bit less salt
1 cup
honey
1 cup
corn syrup
1 cup
vanilla sugar = granulated sugar
1 cup
flour
1 tbsp
flour
1 cup
cornstarch
1 tsp
cream of tartar
1 cup
soup nuts plus 1 teaspoon cinnamon
1 cup
bread crumbs = matzo meal
1 cup
matzo meal = 3 matzoth ground in a food processor
1 cup
food processor
3
matzah = 2 cups matzo farfel
8 ozs
cream cheese = 1 cup cottage cheese
2
gribenes = caramelized onions
1 cup
milk = water plus 2 tablespoon margarine
1 cup
wine = 13 tablespoons water
1 serving
salad
1 serving
water chestnuts - substitute jicama
1 serving
orange liqueur = substitute an equal amount of orange juice concentrate
1 can
you mince the tops of green onions and use them in recipes that call )