Favoreats
Favoreats LLC
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INGREDIENTS
40 g
flour
200 g
water
1 serving
stiff starter
20 g
water
20 g
sourdough starter
50 g
flour
1 serving
bread baker's percentages
300 g
bread flour
30 g
sugar
6 g
salt
90 g
sourdough starter
6 g
milk
125 g
milk
1 large
egg
50 g
butter
1 serving
egg wash
5 mls
milk
1
egg
1 serving
tangzhong is the secret to asian bakery milk bread that stays
1 serving
this is the fluffiest
1 serving
general info
21
time hrs. approx
1 serving
tangzhong