INGREDIENTS
8
slices of bacon
2
boneless skinless chicken breasts
2 tbsp
canola oil
2 tbsp
ranch dressing mix
12 oz
rotini pasta
1 cup
shredded cheddar
1 cup
shredded jack cheese
2 tbsp
unsalted butter
1 tbsp
minced garlic
1 tsp
ranch dressing mix
1 cup
heavy cream
1/2 cup
milk (or additional heavy cream)
1/2 cup
shredded jack cheese
1/2 tsp
kosher salt
1/4 tsp
black pepper