Crunchers

INGREDIENTS

club crackers

1 c

butter

2 cs

graham cracker crumbs

1 c

brown sugar

1/3 c

sugar

1/2 c

milk

2/3 c

peanut butter

1/2 c

semi-sweet chocoalte chips

1/2 c

butterscotch chips

line a 13x9 pan

place one layer of crackers evenly over the bottom of the pan - cut them if they don't fit evenly. i used 30 crackers

3 media

melt butter in a saucepan over heat. add graham cracker crumbs

remove from heat and spread half the mixture evenly over the crackers in the pan

place another layer of crackers over the caramel mixture

cover the top of the caramel

1 serving

remove bars from pan using foil handles to make cutting and removing bars easier. store in the refrigerator

1 serving

hugs and cookies

1 can

crunchers

1 serving

amanda