INGREDIENTS
1
chicken
1 serving
canola oil
1 cup
kosher salt
1/4 cup
brown sugar
1 gal
water
1 small
bundle thyme springs
1 small
bundle rosemary sprigs
6 cloves
garlic
2
shallots
1 cup
cornstarch
2 tsp
baking powder
1 cup
flour
1 cup
cornstarch
1 tsp
baking powder
1 cup
water
1 cup
vodka