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Big BBQ Burgers with Bacon and Cheddar

www.rachaelrayshow.com
  • minutes
  • Serves 4

INGREDIENTS

1/4 cup

butter

3 media

onions

1

bay leaf

1 serving

salt and pepper

6 slices

meaty bacon

2 large cloves

garlic

2 tbsp

apple cider vinegar

2 tbsp

brown sugar

2 tbsp

ketchup

1 tbsp

worcestershire sauce

1 tbsp

cayenne pepper sauce

8 oz

tomato sauce

1 serving

olive oil

1 1/2 lb

two 12-ounce packages plant-based meat product

1 serving

salt and pepper

8 oz

sharp cheddar

4

sesame seed rolls

1 leaf

bread-and-butter pickles