INGREDIENTS
1 cup
canned pumpkin (not an entire can)
1 cup
white sugar
1/4 cup
brown sugar (lightly packed)
1/2 cup
vegetable oil
1
large egg
1 tbsp
vanilla extract
1 tsp
ground cinnamon
1 tsp
pumpkin pie spice*
2 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
2 cups
white flour
1 cup
semi-sweet miniature chocolate chips
1
and 1/3 cups milk chocolate chips (separated)
Optional: red food dye