INGREDIENTS
1
pkg. dry active yeast
1 cup
+ 2 tbsp. warm water
1 tsp
sugar
2 tbsp
olive oil
1 cup
whole wheat flour
1 1/2 cups
white flour
1/2 tbsp
kosher salt
4 tbsp
extra virgin olive oil
6 cloves
garlic, minced
2 cups
spinach, chopped
1 cup
mushrooms, sliced
2 cups
broccoli florets
1 pint
grape tomatoes, halved and squeezed
6 oz
nitrate-free Canadian bacon
8 oz
mozzarella cheese, sliced or shredded
2 tbsp
dried oregano