INGREDIENTS
500 gs
lamb
1 small
onion
2 tbsp
vegetable oil
1 medium
onion
1 medium
tomato
4 tbsp
tomato paste
1 medium
carrot
1 medium
potato
1 cup
peas
2 cubes
maggi® mutton bouillon
3 cups
water
1/2 tsp
ground pepper
1/2 tsp
mint
1 serving
combine lamb and the onion in a bowl
1 serving
heat oil in a pot and fry onion
1 cubes
add tomato paste
1 serving
season
1 serving
serving tips : garnish
1 serving
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preparation