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Mutton Keema Paratha / Minced Lamb Meat Stuffed Flat-bread

www.jopreetskitchen.com
  • 65 minutes
  • Serves 2

INGREDIENTS

2 cups

wheat flour

1 serving

salt

1 tbsp

oil

1 serving

water to knead

250 gs

mutton keema / lamb meat

1/4 cup

mint leaves - optional

1 tbsp

ginger-garlic paste

1/2 tsp

turmeric powder

2 tsps

chili powder - according to your need

1 tsp

garam masala

1/2 tsp

coriander powder

1 serving

salt

1 tsp

mustard seeds