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Chickpea Flour Dumplings in a Spicy Yogurt Sauce

foodandspice.blogspot.com
  • 45 minutes
  • Serves 2

INGREDIENTS

1/2 tsp

asafetida

1/2 tsp

asafetida

1 tbsp

cooking oil

1 dash

cayenne

1/2 cup

chickpea flour

1 1/4 cups

chickpea flour

1/2 tsp

chili powder

1/2 tsp

cumin seeds

3/4 tsp

cumin seeds

1/4 tsp

fenugreek seeds

1/4 cup

fresh fenugreek leaves

2 tsp

fresh ginger

2 tbsp

fresh parsley

3

green chilies

2 servings

peanut oil

1 small handful

red chilies

1 tsp

turmeric

1/2 cup

water

3 cups

water

2 cups

yogurt