INGREDIENTS
2
onions
1/2 cup
brown onion paste
3
tomato
1 1/2 cups
yogurt
2
potatoes
2 tbsps
ginger paste
2 tbsps
garlic paste
3 tbsps
coriander leaves & mint leaves paste
2 tbsps
cashew nut paste
2
bay leaf
1/2 tsp
turmeric
1 tbsp
chilly powder
2 tbsps
garam masala powder
1 serving
salt & salt
1 kg
mutton