INGREDIENTS
2 Cans
cinnamon rolls
6
eggs
2 cups
eggnog
1 Tbsp
vanilla extract
1 tsp
ground cloves
1 tsp
nutmeg
1/4 tsp
salt
1 1/2 cups
walnuts
1/2 cup
butter
1 cup
brown sugar
1/3 cup
flour
1 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1/4 tsp
ground cloves