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Jamaican "Country Style Curried Shrimp"

www.jcskitchen.com
  • 30 minutes
  • Serves 4

INGREDIENTS

2 lbs

shrimp

2 Tbs

butter

2 Tbs

lemon juice

2 Tbs

jcs curry powder

2

onions

1 Tbs

jcs garlic/escallion spice

3 Tbs

oil

1 Tbs

less jcs scotch bonnet pepper sauce

1 serving

salt and jcs pepper