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Rajasthani Laal Maas / Red Mutton Curry

www.yummytummyaarthi.com
  • minutes
  • Serves 2

INGREDIENTS

1

cooking time : hour

1 cup

yogurt / curd

2

kashmiri chilli powder to 3 tblspn

1

coriander powder / malli podi tblspn

1/2 tsp

turmeric powder/ manjal podi

1/2 kg

onion thinly

1 serving

salt

1 piece

cinnamon stick / pattai - 3 cm

1

cardamom

1

ginger garlic paste tblspn

4

ghee tblspn

10

preparation time : mins

1/2 kg

mutton