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Salted Caramel Brownies

Alyssa Rivers, The Recipe Critic
  • 55 minutes
  • Serves 12

INGREDIENTS

2 cups

sugar

3/4 cup

baking cocoa

1 cup

canola oil

4

eggs

1/4 cup

2% milk

1 1/2 cups

all-purpose flour

1 tsp

salt

1 tsp

baking powder

1 cup

semisweet chocolate chips

14 oz

caramels (like Kraft caramels)

1 can

sweetened condensed milk

1 tsp

coarse sea salt