INGREDIENTS
1 serving
heat oil/ghee in a pan and fry onion
1 leaves
heat oil/ghee in a pan add cardamom
1 serving
now add ginger
1 serving
add meat and mix
1 serving
when the meat is half done add chili powder
1 leaves
now add half of the fried onions
1 serving
add rice and pour water
1 serving
garnish
1 serving
serve