INGREDIENTS
3 tbsps
ghee
2 tbsps
vegetable oil
2
cardamom
2
cardamom
1 1/2 cups
onion
2 tsps
ginger garlic paste
2 tsps
poppy seeds
2 tsps
musk melon seeds
10
cashew nuts
1 tsp
turmeric powder
2 tsps
kashmiri chilli powder
1 tsp
garam masala powder
1 kg
chicken
4 tbsps
yogurt
1 serving
salt
2 tbsps
cream
4 drops
kewra essence
1 serving
coriander
3
eggs
3 Cloves