INGREDIENTS
2
boneless, skinless turkey breasts
1 cup
plain yogurt (or plain kefir)
1
" grated fresh turmeric (or 2 teaspoons dried)
1
" grated fresh ginger
1 tbsp
garam masala spice blend
1 tbsp
salt
1 tsp
black pepper
fresh cilantro, chopped
juice of 1 lime
1 tbsp
canola oil