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Dark Chocolate Cupcakes with Raspberry Buttercream Frosting

lomets.com
  • minutes
  • Serves 12

INGREDIENTS

2 ozs

chocolate

124 gs

tbsp flour

38 gs

tbsp cocoa powder

3/4 tsp

baking soda

1/4 tsp

salt

220 gs

granulated sugar

56 gs

butter

1 large

egg

1 large

egg yolk

1 1/2 tsps

vanilla extract

124 gs

cream

1/2 cup

water

12

raspberry buttercream frosting

12

raspberries