INGREDIENTS
2
Eggs, large
1 tsp
Bicarbonate of soda
6 tbsp
Cocoa
300 g
Regal-ice ready to roll icing
1
Turquoise food colouring
2
X 140 golden caster sugar
1
carton Buttermilk
50 milliliters
Double cream
300g box After Eights, broken
1 tsp
Peppermintextract
2 x 120g plain flour