INGREDIENTS
1 1/2 cups
pure pumpkin puree
4
- ounces cream cheese (, room temperature)
1/2 cup
light brown sugar
1/4 tsp
ground cinnamon
1/8 tsp
pumpkin pie spice
ground nutmeg
1/2 cup
maple syrup
1 cup
cold heavy cream
1 cup
chilled heavy cream
2 tsp
pure vanilla extract
1 tbsp
sugar
2
to 3 sleeves graham crackers (, whole)
chocolate shavings
chopped pecans