INGREDIENTS
6
slices Bacon
1
Chives
2
Potatoes, medium
2 1/4 tsp
Active dry yeast
2 1/2 cups
All purpose flour
1/2 tsp
Pepper
1 1/4 tsp
Salt
1/2 tsp
Sugar
1
Butter
1 oz
Cheddar cheese, sharp
1
Milk
3 tbsp
Parmesan
1 cup
Whole milk mozzarella
1 cup
Water