INGREDIENTS
1 1/4 cups
all purpose flour all purpose flour
1 tsp
baking powder baking powder
1 tsp
baking soda baking soda
1 tsp
cardamom seeds powder see notes
1/3 cup
butter and butter
14 ozs
can
1 cup
mango pulp mango pulp
1/2 cup
mango pulp mango pulp
1 tbsp
powdered sugar powdered sugar
1 1/2 tbsp
heavy whipping cream adjust the amount to make the sauce runny consistency heavy whipping cream adjust the amount to make the sauce runny consistency