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Classic Yellow Cake Recipe

Robyn Stone | Add a Pinch
  • 35 minutes
  • Serves 1

INGREDIENTS

1 cup

unsalted butter (16 tablespoons), softened

2 cups

granulated sugar

4

large eggs

2

large egg yolks

1 tsp

salt

3 tsp

baking powder

3 cups

all-purpose flour

2 cups

buttermilk

2 1/2 tsp

vanilla extract