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Chicken Sotanghon Soup

casaveneracion.com
  • 25 minutes
  • Serves 2

INGREDIENTS

2

to 3 wood ear mushrooms

1 tbsp

cooking oil

1/2 tsp

annatto powder

2 fillets

chicken thigh skin on because fat is flavor

3 cups

chicken bone broth

1 serving

patis

1 tsp

ground pepper

1 cup

cabbage

1/2 cup

carrot

1 serving

scallions to garnish

1 serving

fried garlic to garnish

100 g

sotanghon