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Favoreats LLC

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Spaghetti Squash Lasagna Boats

Jessica
  • 2018 minutes
  • Serves

INGREDIENTS

1

spaghetti squash

Olive oil, to drizzle

1 cup

vegan meatloaf or cooked down veggie burgers, crumbled

1/3

to 1/2 cup ricotta

1/4 cup

part-skim mozzarella shreds

2 cups

tomato sauce

salt & pepper

fresh chopped parsley, to garnish