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Easy Grilled Lemon Garlic Shrimp

Tiffany, Creme de la Crumb
  • 20 minutes
  • Serves 4

INGREDIENTS

2 lb

medium or large shrimp, peeled and deveined

8 tbsp

butter

zest and juice of 1 lemon (about 2 tablespoons of juice and however much zest you can get from the lemon)

3 tsp

minced garlic

3 tsp

Italian seasoning