INGREDIENTS
1
Egg, large
1 tsp
Baking soda
3/4 cup
Brown sugar, light
1/8 tsp
Cinnamon
1 tsp
Cornstarch
1 2/3 cups
Flour
1/4 tsp
Salt
1
Sea salt
2 tsp
Vanilla extract
11/16 cup
Diamond salted caramel almond, Blue
1/2 cup
Butter, unsalted
1/2 cup
Toffee bits