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SLOW ROASTED RIB EYE STEAK WITH VEGGIES & GRILLED CAESAR SALAD

lenaskitchenblog.com
  • 55 minutes
  • Serves

INGREDIENTS

2

" - 1/" rib eye steak

12 sprigs

thyme

8 large cloves

garlic

1 serving

amount of sea salt

1/2 cup

chimichurri sauce

1 lb

campari tomatoes

1 1/2 tbsps

olive oil

1/2 tsp

sea salt

1/3 cup

mayonaise

1/4 cup

parmesan cheese

1 clove

garlic

1/2

juice of lemon

1 1/2 tsps

dijon mustard

1/2 tsp

salt

1 fillet

anchovies