INGREDIENTS
8 ozs
cream cheese
1 cup
cream
15 ozs
vegetarian refried beans
1 tsp
mccormick garlic powder
1/4 tsp
mccormick ground cumin
1/2 tsp
mccormick cayenne pepper
1/4 tsp
mccormick ancho chile pepper
1/4 tsp
mccormick chipotle chile pepper
1 cup
salsa
2 cups
cheddar cheese
1
avocado
2 tbsp
onion
1 tbsp
cilantro