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Ground Beef Stuffed Peppers

Natasha Bull, Salt & Lavender
  • 75 minutes
  • Serves 6

INGREDIENTS

1 cup

rice i used jasmine rice

6 larges

bell peppers any color

1 tbsp

olive oil

1/2 medium

onion

1 lb

extra ground beef

3 cloves

garlic

14 fluid ounces

canned tomatoes

1 tsp

worcestershire sauce optional

1/2 tsp

seasoning

2 cups

cheddar cheese blend

1 serving

salt & pepper