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Favoreats LLC

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Streusel-crunch blueberry muffins

Chatelaine
  • 55 minutes
  • Serves 12

INGREDIENTS

1 170 gram container

Blueberries, fresh

2 tbsp

Lemon, zest

1

Egg

2 tsp

Baking powder

3/4 tsp

Baking soda

18 tbsp

Flour

18 tbsp

Granulated sugar

1/4 tsp

Salt

1 cup

Whole-wheat flour

3 tbsp

Vegetable oil

1 tbsp

Butter, unsalted

1 cup

Yogurt, plain