INGREDIENTS
3 tbsp
butter
2 larges
carrots
10
little potatoes
1/2 medium
onion
1 rib
celery
1 tsp
garlic
1 tsp
salt
1/2 tsp
parsley
1/4 tsp
thyme
1/4 tsp
pepper
3 tbsp
all purpose flour
2 cups
chicken
1 cup
chicken broth
1 cup
peas
1 box
pie crust rolls two pie crusts