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Fresh Fruit Tart with Crème Fraîche Whipped Cream

Mountain Mama Cooks
  • minutes
  • Serves 8 to 12

INGREDIENTS

2 cups

Fruit and/or berries, fresh

2 tbsp

Lemon juice

1 1/2 cups

All-purpose flour

1 tbsp

Cornstarch

1/4 cup

Granulated sugar

1/4 tsp

Kosher salt

1/2 cup

Powdered sugar

3 tbsp

Sugar

4 tbsp

Orange juice, fresh

1 1/2 sticks

Butter, unsalted

1/2 cup

Creme fraiche

1 cup

Heavy cream

3 tbsp

Water