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Michael Symon's Spring Chicken

Michael Symon
  • 0 minutes
  • Serves

INGREDIENTS

8

Chicken thighs, bone-in and skin-on

4

Baby carrots

1 cup

Dill

1 lb

Fingerling potatoes

1

Lemon, Juice and zest of

1

bunch Ramps

1 cup

Chicken stock

1

Kosher salt and freshly ground pepper

3

Tablepsoons extra virgin olive oil

1/4 cup

White wine