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RED BEANS, SMOKED SAUSAGE AND RICE

thesouthernladycooks.com
  • 135 minutes
  • Serves 8

INGREDIENTS

1 lb

beans

8 cups

water

4

chicken bouillon cubes can use 2 less cups of water and add one can of chicken broth

1 tsp

bacon grease optional

1

ham hock

1 tsp

garlic

1 small

onion

1 tsp

thyme

1 tsp

pepper

1/2 tsp

ground sage

1

approx. pound package sausage

1

bay leaf

1 tsp

salt

1 serving

rice