logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Capri-Style Vegetable Salad

Mario Batali
  • 60 minutes
  • Serves

INGREDIENTS

12

Baby zucchini with flowers or 4 small zucchini

12

Basil, leaves

3 cloves

Garlic

2

Japanese or italian eggplants, small

1 tsp

Oregano, dried

2

Red bell peppers

2

Red onions (peeled, cut into 3/4-inch thick slices), medium

6

Scallions

12

Spears pencil asparagus

2

Yellow bell peppers

1 tsp

Mustard, dry

1

Kosher salt and freshly ground black pepper

1 tsp

Red pepper flakes

10 tbsp

Olive oil

1/4 cup

Red wine vinegar

1 tsp

Cumin, ground

1/2

Orange (zested and juiced, divided)