INGREDIENTS
1
Lemon
4
lbs Sour or sweet cherries, pitted
1
Egg wash
3 3/4 cups
All-purpose flour
3/4 cup
Cornstarch
2 1/4 cups
Granulated sugar
3/4 tsp
Salt
1
Turbinado sugar
1 tbsp
Vanilla extract
3/4 cup
Ice water
3
sticks Butter, unsalted
1
Heavy cream