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Roasted Purple Potatoes with Lemon, Dijon & Thyme Dressing

www.shelikesfood.com
  • 50 minutes
  • Serves 4

INGREDIENTS

3 lb

baby purple potatoes

1 tbsp

olive oil

1 tsp

salt

1/4 tsp

pepper

1/4 cup

olive oil

1 tbsp

dijon mustard

2 tbsp

lemon juice

2 tsp

thyme

1 tsp

garlic

1/4 tsp

salt

1 pinch

pepper