Favoreats
Favoreats LLC
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INGREDIENTS
2 Tablespoons
apple cider vinegar
2
belgian endives
1/4 cup
extra-virgin olive oil
1 small
fennel bulb
2 Tablespoons
flat-leaf parsley
1/4 cup
goat cheese
2 Tablespoons
maple syrup
1 small
radicchio
1/2 small
red cabbage
4 servings
sea-salt
2 Tablespoons
walnut oil
1/2 cup
walnuts