Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
venison tenderloin
2 tsps
rosemary
1 tsp
ground coriander
2 cloves
garlic
1 Tbs
extra virgin olive oil
1/4 cup
red wine
1/4 cup
cherries
1/2 cup
beef stock
1 serving
kosher salt and pepper