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Quick and Dirty Chocolate and Espresso Cinnamon Rolls

By Joy the Baker
  • 60 minutes
  • Serves 6

INGREDIENTS

1/2 cup

whole milk

2 tbsp

unsalted butter

2 tbsp

granulated sugar

1 1/2 tsp

active dry yeast

1 1/2

to 2 cups all-purpose flour

1/4 tsp

salt

1

large egg yolk

6 tbsp

unsalted butter, melted

1/2 cup

granulated sugar

3/4 tsp

ground cinnamon

3/4 tsp

instant espresso powder

3/4 tsp

unsweetened cocoa powder

salt

1/3 cup

semi sweet chocolate chips

3/4 cup

powdered sugar

1/2 tsp

instant espresso powder

3 tbsp

heavy cream or enough to make a pourable glaze