Bittersweet Chocolate Bourbon Tart

INGREDIENTS

6 oz

unsalted butter, softened

3 1/2 oz

powdered sugar

egg

salt

1 oz

Dutch-processed cocoa powder, sifted

8 1/2 oz

all-purpose flour

10 oz

bittersweet (60-70%) chocolate, finely chopped

1/4 tsp

salt

1/3 cup

bourbon

3/4 cup

sugar

13 tbsp

unsalted butter, cut into small pieces, at room temperature

large eggs, at room temperature