INGREDIENTS
2 cups
blanched almond flour
1 tbsp
coconut flour
1/8 tsp
salt
1/2 tsp
baking soda
2
eggs
3
tablespoons honey
1 tsp
organic vanilla
1/4 cup
unsweetened applesauce
Zest of 1 lemon (about 2 teaspoons)
1 tsp
lemon juice
1 cup
blueberries, divided