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Roasted Figs with Prosciutto and Walnuts

en.onegirlinthekitchen.com
  • minutes
  • Serves

INGREDIENTS

1 serving

roasted figs

8

figs

3 slices

parma prosciutto 3-4

1 halves

walnut 8-10

4

thyme sprigs

1 serving

honey

1 serving

stuff figs

1 tbsp

in a separate bowl

400

bake at

1 serving

no need to unwrap to enjoy