INGREDIENTS
1 1/2 cups
cake flour
2 tsp
baking powder
1/2 tsp
fine sea salt
1/2 cup
whole milk, room temperature
1 tsp
vanilla extract
3/4 cup
unsalted butter, room temperature
1 cup
granulated sugar
3
large eggs, room temperature
heaping 1/2 cup confetti sprinkles
3
Tbsp simple syrup
3
Tbsp whiskey
1 cup
unsalted butter, softened
1 tsp
espresso powder
1/4 tsp
fine sea salt
3 cups
powdered sugar, sifted
1/2 tbsp
heavy cream
pink gel color*, as needed
1 1/2 cups
all-purpose flour
2 tsp
baking powder
1/4 tsp
fine sea salt
1/4 tsp
freshly grated nutmeg
1/4 tsp
ground cinnamon
3/4 cup
granulated sugar
1
large egg
1/4 cup
vegetable oil
3/4 cup
whole milk
1 1/2 tsp
vanilla extract
1 1/2 cups
powdered sugar
1 tbsp
maple syrup, grade B
2 tbsp
whole milk
Confetti sprinkles, as needed