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Eggplant Steaks with Pumpkin, Tomato, and Mushroom Ragoût

www.epicurious.com
  • 1500 minutes
  • Serves 6

INGREDIENTS

1 tbsp

balsamic vinegar

1 cup

dry white wine

1/2 lb

edamame

3 larges

eggplants

1 1/2 tsp

fresh rosemary

3/4 lb

fresh shiitake mushrooms

1 tbsp

garlic

3/4 cup

olive oil

1 lb

plum tomatoes

1/2 lb

shallots

1 1/2 cups

water