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INGREDIENTS
1 serving
cookies
1 serving
design*sponge
1 serving
ina garten's parmesan chive potatoes
2014
reprinted from make it ahead. copyright © by ina garten. photographs by quentin bacon. published by clarkson potter/publishers
1 serving
parmesan chive potatoes
1 lb
yukon gold and new potatoes
1 serving
kosher salt and pepper
3 tbsp
olive oil
1/2 cup
parmesan cheese
2 tbsp
chives
1 serving
sea salt
1
preheat the oven degrees
1 sheet
make it ahead: boil the potatoes and smash them on the pan. roast the potatoes and finish the recipe before serving
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2015
designsponge.com · jan 14
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