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Salted Caramel “Ding Dong” Cake

joanne-eatswellwithothers.com
  • 45 minutes
  • Serves 12

INGREDIENTS

1 tsp

baking powder

1 tsp

baking soda

4 ozs

bittersweet chocolate

3/4 cup

buttermilk

2 cups

cake flour

1 cup

cocoa powder

3 larges

eggs

1 1/4 tsps

gelatin

1 1/2 cups

heavy cream

1 1/8 tsps

kosher salt

1/2 cup

powdered sugar

12 servings

sea-salt

1 cup

strong coffee

1 cup

sugar

1 cup

unsalted butter

1 tbsp

vanilla bean paste

1 1/2 tsps

vanilla extract